Avocado-Corn Tomato Salad

This is such a great easy recipe to whip up a fast dinner that is light and really bursting of flavor! All you need to do is mix together avocado chunks (2 avocados), white corn (1 cobb), chopped tomato, cilantro, lime juice, olive oil, and pumpkin seeds.

We have had this at least once a week the past few weeks for dinner and, for a get together, it would also be a great dish to bring to share (just use double or triple the ingredients)

Read more...

Lean on Me...

When one is weak, the other is strong.  The great thing about marriage is there are two of you, and two is better than one.  Especially when it comes to cooking dinner.  The nights are frequent, lately, where I do not feel like cooking at all.  I am tired of thinng of what to make. i want to try new things, instead of sticking with the same old recipes, but I also don't really have the time or the patience for it.

Bryan's tried and true favorite recipe to make on nights like the above are Vegan guacamole tacos, paired with spicy tomato bisque soup!  The above tacos, Bryan added something a bit new - instead of mushrooms, he put in chopped cucumbers which were mixes with a little olive oil, sea salt and ground pepper.  It really added something to the tacos!

Imagine has a great organic tomato soup, add some cupboard spices and fresh cilantro (or even fresh slices of avocado) and you are good to go!

Read more...