Sriracha with a side of eggs
7.31.2011
Bryan was hungry for lunch, and I felt bad because most of the G-free food I bought is snacky stuff, which is fine for me...but my man needs to eat meals! So I threw together egg tacos and cut up an apple for him. The thing about Sriracha is, you smother it on top of ANYTHING and not only does it provide a pleasant and colorful feast for the eyes, it also adds flavor!
What the Code says about:
What the Code says about:
1 comments:
Nice! Mine are very similar--and all my egg dishes get topped with Sriracha! Have a look...
http://joegraff.wordpress.com/2012/02/29/joes-breakfast-tacos/
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